Collection: Pecks of Maine --"The Way Jam Should Be"

Peck's of Maine represents a family tradition passed down over four generations of Peck jam preserves makers.  Hand crafted in small batches, our products are all-natural, low in sugar and contain visible chunks of real fruit (The Way Jam Should Be, right)?!

Our jams have been a part of the Peck family history and reflect our mid-coastal Maine appreciation of seasonal fruits that grow wild.  This is best reflected in the wild Maine blueberries and blackberries (our first two flavors) that are picked in late-July through mid-August each year and brought to Calverton, Long Island to make some awesome tasting jam preserves!  The majority of our fruit come from local, east-end (Long Island) and upstate (New York State) farms, picked as they come into season.  Our mango and pineapple are imports....but these flavors were born out of customer requests that are now part of our regular jam varieties.

Being all-natural, our jams are free of high fructose corn syrup, fruit syrups/concentrates, coloring dyes, artificial ingredients or preservatives.  All of our jam preserves contain a larger ratio of hand-mashed/hand-cut fruit to cane sugar.  We control our "low in sugar" jams by reducing the sugar content by 60-75% per batch.  The result is a "fruit spread" quality jam preserve that is made to be enjoyed, not to gather dust on a shelf awaiting the zombie apocalypse (ok, we're huge "Walking Dead" fans).
7 products
  • Pecks of Maine --Strawberry Rhubarb
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  • Pecks of Maine --Cry of the Loon Raspberry
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  • Pecks of Maine --Wicked Good Maine Blueberry
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  • Pecks of Maine --Sunshine Strawberry
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  • Pecks of Maine --Four Berry Moose Mashup
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  • Pecks of Maine -- Mainer Christmas
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  • Pecks of Maine --Prickly Bush Blackberry
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